Ingredients:

• 8 ounces full fat cream cheese, softened 1⁄4 cup grass fed butter, softened
• 1⁄4 cup coconut oil
• 1/3 cup monk fruit
• 1⁄2 tsp. vanilla extract

Directions:

1. In a food processor combine all ingredients and blend until smooth.
2. Line a baking sheet with parchment paper. Using a heaping spoonfull, divide mixture into 12 mounds.
3. Freeze for 1 hour or until set. Can store in freezer or in refrigeratorafter set.
4. Enjoy 1 fat bomb!

Nutrition information: 141 calories, 14g fat, 1g protein, 1g carbs

Source: Fit2Fat2Fit.com