Ingredients:

• 1 egg
• 1 Tbl heavy whipping cream
• 1/2 tsp vanilla
• 2 Tbl cocoa powder
• 2 Tbl monkfruit sugar substitute
• 1/4 tsp baking powder
• pinch of salt

Directions:

1. Mix wet and dry ingredients separately then combine dry into wet.
2. Pour into a buttered (or spray with cooking oil) mug or bowl.
3. Microwave for 1 min 20 sec.
4. Flip cake onto a plate.
5. Enjoy!